daikon
Pickled daikon white radish - 500g - Takuan
Category Radishlike daikon is often seen as a raw, shredded garnish in Japanese dishes White and green daikon are both available White can be eaten raw,
Regular
ราคา
1000 ฿ THB
Regular
ราคา
Sale
ราคา
1000 ฿ THB
ราคาต่อหน่วย
per
เว็บไซต์ daikon Category Radishlike daikon is often seen as a raw, shredded garnish in Japanese dishes White and green daikon are both available White can be eaten raw, daikon Ingredients · 1 daikon · 1 tablespoon uncooked rice · 1 12-inch knob fresh ginger (about ½ ounce;
daikon This soft and tender simmered daikon has the perfect balance of savoury and sweet flavour Description In Japanese, “Daikon” means “big root Shaped like a large cream-colored carrot, daikon tastes like a mild red radish and can be eaten fresh, Hold the daikon upright, with the freshly cut flat end pressed down onto a cutting board With the rounded-out edge of the peeler facing the vegetable, swipe
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